All the tea in China - the best is at Celadon in Tai Po, Hong Kong

When I got to Hong Kong in August, I was keen to drink as many teas as possible.  I was dismayed to find that tea is served up in the most unpalatable manner in most regular cafes and shops - a strong black brew that is really undrinkable.  This led me on the search for good tea, and to the discovery of a wonderful small tea shop in Tai Po.  Celadon, the shop, is owned by two of the loveliest people - Patrick and Esther.  The shop sells beautiful celadon ceramics from China, and also superb teas from all over.  The ambience of the shop is slow and easy, with lots of time to drink tea, to chat and to discuss ideas.  The ceramics are elegant and traditional - platters, bowls, tea sets, beads and decorative items.  The teas are truly special.  I have drunk several teas there, and been delighted with the elegant flavors of the lapsang souchong (nothing like what we get in the West), the delicate tastes of the various green teas and the stunning surprise of the various fermented teas.  Both Patrick and Esther are very knowledgeable about tea and will share stories willingly.